Not Burgers

Not Burgers

Served with one side

Herb Zeppelin Grilled Chicken Sandwich $16

A sophisticated twist on the classic, this sandwich features a succulent herb-marinated chicken breast, paired with peppery arugula, sweet heirloom tomatoes, and tangy pickled red onions, finished with a rich garlic aioli.

 

Santorini Rock Grilled Chicken Panini $16

This panini offers a delectable blend of Mediterranean flavors, with juicy grilled chicken, tangy feta, and sweet roasted red peppers, complemented by fresh spinach and a touch of balsamic glaze.
On a Ciabatta roll.

 

Hot Avocado Riot Grilled Chicken Club $16

Elevate your plate with this club sandwich, featuring a spicy grilled chicken breast, creamy avocado, crisp smoked bacon, and melty pepper jack cheese, enhanced by mixed greens and zesty chipotle aioli. Served on a wheat bun.

 

Tokyo Thunder Teriyaki Chicken Sandwich $16

A sweet and savory delight, this sandwich features a teriyaki-glazed chicken breast, juicy grilled pineapple, crisp lettuce, red onion, and a kick of wasabi mayo on a toasted sesame seed bun.

 

Truffle Thunder Buttermilk Chicken Sandwich $16

Indulge in this luxurious sandwich with a crispy buttermilk fried chicken breast, complemented by house-made pickles, fresh baby arugula, and a decadent truffle aioli on a toasted bun.

 

Blue Blaze Buffalo Chicken Crunch $15

Experience a gourmet take on the buffalo chicken sandwich, featuring a spicy fried chicken breast, topped with a creamy blue cheese coleslaw and pickled celery ribbons, finished with a drizzle of buttermilk ranch on a toasted ciabatta roll.

 

Southern Honey Crunch Chicken Jam $15

Delight in Southern flavors with this sandwich, combining a crispy buttermilk fried chicken breast, crunchy honey mustard coleslaw, sweet bread-and-butter pickles, and a hint of hot honey for a perfect balance of flavors on a toasted potato bun.

 

Bluesy Pimento Crunch Chicken Sandwich $16

Indulge in Southern comfort with this sandwich, featuring a crispy fried chicken breast, creamy and tangy pimento cheese, sweet bread-and-butter pickles, and spicy collard greens for a bold and flavorful experience on a toasted potato bun.